FolkKB

miracle fruit

Thaumatococcus daniellii

Thaumatococcus daniellii 是一种原产于西非的植物。虽然其传统药用用途尚未被记录，但在当地用于食品包装和发酵工艺中已有观察。科学证据表明，该植物不同叶型具有不同的微生物群落特征，这可能对食品保存产生影响。叶片乙醇提取物显示出比 n‑己烷提取物更好的抗腐蚀潜力。此外，将 T. daniellii 叶子加入发酵瓜类调味料可提升营养含量和抗氧化活性。HPLC-UVD 方法被证明能有效定量食品中的thaumatin，符合国际精度与准确性的标准。

速览
最佳证据
D
注意事项
—

仅供参考。传统用法并不代表已被证实有效。证据与安全性各不相同，请查阅所引来源。

科学怎么说

  • 观察到不同类型的包裹食物叶片上的微生物群落谱型存在差异，包括Thaumatococcus daniellii。 D PMID
  • 甜祷叶的乙醇提取物显示出比n-己烷提取物更好的腐蚀抑制潜力。 D PMID
  • 研究发现，将Newbouldia laevis和Icacina trichantha树叶加入发酵西瓜调味品中可以提高其营养成分和抗氧化活性。 D PMID
  • HPLC-UV 法在测定食品中 thaumatin 含量方面表现出良好的线性、准确度和精密度，符合国际标准。 D PMID

Frequently asked questions

What is miracle fruit?

miracle fruit (Thaumatococcus daniellii) is a plant documented in FolkKB's traditional-medicine reference, drawn from sourced literature and cross-checked against the evidence.

What does the scientific evidence say about miracle fruit?

4 sourced findings are recorded for miracle fruit; the strongest carries evidence grade D. For example: 观察到不同类型的包裹食物叶片上的微生物群落谱型存在差异，包括Thaumatococcus daniellii。

How strong is the evidence for miracle fruit?

The strongest finding for miracle fruit carries evidence grade D — preliminary or traditional. Grades run A (strongest) to D (preliminary or traditional).

Is miracle fruit safe? What are the side effects?

No major safety issues are recorded for miracle fruit in our sources, but the data may be incomplete. Consult a qualified professional before use.

Does miracle fruit interact with medications?

No drug interactions are recorded for miracle fruit in our sources. This does not rule them out — check with a pharmacist.

What are the common names of miracle fruit?

miracle fruit is also known as: Katemfe.

Is miracle fruit a proven treatment?

No. FolkKB is informational only. Traditional use and early findings are not proof of efficacy or safety — consult a qualified professional and never self-treat.

来源

  1. T2 Optimization, validation, and measurement uncertainty of HPLC-UVD method for quantification of thaumatin in food. literature abstract metadata
  2. T2 Enhancing the Nutritional and Microbiological Properties of Fermented Melon Condiment (Ogiri) Using Newbouldia laevis and Icacina trichantha Leaves. literature abstract metadata
  3. T2 Extracts of sweet prayer leaf as corrosion inhibitors of mild steel in acidic medium: effects of extractants' properties. literature abstract metadata
  4. T2 Diversity and functional potential of bacterial and fungal endophytes in traditional food wrapping leaves reveal implications for artisanal food safety and quality. literature abstract metadata