Chayote

Sicyos edulis

Sicyos edulis, also known as chayote or mirliton, is a vine native to Mexico and Central America. While traditionally used in various culinary applications, no specific traditional medicinal uses have been documented for S. edulis itself. Scientific evidence regarding the potential health benefits of Sicyos edulis remains limited. A study identified four previously described and two novel Colletotrichum species causing anthracnose on chayote, highlighting its susceptibility to fungal diseases. Additionally, the complete chloroplast genome of Sicyos angulatus shares a similar structure and phylogenetic position with Sicyos edulis, as congruent with previous studies; however, this information does not provide insights into potential medicinal properties. Safety concerns for Sicyos edulis appear minimal based on current data. No major issues have been recorded in the literature to date. There are no reported drug interactions associated with Sicyos edulis, suggesting that it is unlikely to interact adversely with other medications when used as a food or in traditional culinary practices.

At a glance
Best evidence
D
Cautions

Informational only. Traditional use does not mean proven effectiveness. Evidence and safety vary — check the cited sources.

What the science says

  • The complete chloroplast genome of Sicyos angulatus shares a similar structure and phylogenetic position with Sicyos edulis. D PMID
  • The study found that Sicyos edulis (Sechium edule) exhibited moderate concentrations of bioactive compounds but was not highlighted as the most potent food against metabolic syndrome in this analysis. D EPMC
  • The study identified four previously described and two novel Colletotrichum species causing anthracnose on chayote, with varying levels of aggressiveness. D PMID
  • The study found that chayote tuber starch-zein composite nanoparticles effectively stabilized Zanthoxylum bungeanum essential oil Pickering emulsions, promoting sustained release. D EPMC

Frequently asked questions

What is Chayote?

Chayote (Sicyos edulis) is a plant documented in FolkKB's traditional-medicine reference, drawn from sourced literature and cross-checked against the evidence.

What does the scientific evidence say about Chayote?

4 sourced findings are recorded for Chayote; the strongest carries evidence grade D. For example: The complete chloroplast genome of Sicyos angulatus shares a similar structure and phylogenetic position with Sicyos edulis.

How strong is the evidence for Chayote?

The strongest finding for Chayote carries evidence grade D — preliminary or traditional. Grades run A (strongest) to D (preliminary or traditional).

Is Chayote safe? What are the side effects?

No major safety issues are recorded for Chayote in our sources, but the data may be incomplete. Consult a qualified professional before use.

Does Chayote interact with medications?

No drug interactions are recorded for Chayote in our sources. This does not rule them out — check with a pharmacist.

Is Chayote a proven treatment?

No. FolkKB is informational only. Traditional use and early findings are not proof of efficacy or safety — consult a qualified professional and never self-treat.

Sources

  1. T2 Foods from the Mayan milpa: proposal for the metabolic syndrome management literature abstract metadata
  2. T2 Fabrication and sustained release behavior of Zanthoxylum bungeanum maxim. essential oil Pickering emulsion stabilized by chayote tuber starch-zein composite nanoparticles literature abstract metadata
  3. T2 The complete chloroplast genome sequences of the Sicyos angulatus (Cucurbitaceae). literature abstract metadata
  4. T2 Diversity of Colletotrichum Species Causing Anthracnose in Chayote in Brazil, with a Description of Two New Species in the C. magnum Complex. literature abstract metadata