Black Gram
Vigna mungo
Vigna mungo，通常称为绿豆或扁豆，是一种起源于亚洲的传统植物。传统上，它在亚洲文化中被用于各种烹饪和医疗实践，因其营养价值和潜在的健康应用而受到重视。科学证据主要集中在强化黑绿豆Vigna mungo的营养成分上，鉴定出代谢物、氨基酸、矿物质和功能性基团，突显其营养价值。此外，还研究了与根病害线虫相关的菌根真菌在绿豆基因型中的相互作用，一些基因型显示出减少线虫数量的趋势。还有证据表明，特定微生物接种剂（特别是Azotobacter chroococcum (MTCC 3853)）可能具有生物降解PET微塑料的潜力，且不会对植物或水生模型产生不良影响。苹果醋和甘蔗醋已被证明在控制黑绿豆荚腐病方面有效，其中苹果醋被列为一种有前景的环保选项。迄今为止尚未发现Vigna mungo的重大安全问题或记录药物相互作用。
- 最佳证据
- D
- 注意事项
- —
仅供参考。传统用法并不代表已被证实有效。证据与安全性各不相同，请查阅所引来源。
科学怎么说
- 研究发现，共生真菌对不同绿豆基因型根部损伤线虫群体的影响具有变异性，在某些但不是所有基因型中降低了线虫的数量。
- 该研究在强化黑豆中鉴定出多种代谢物、氨基酸、矿物质和功能团，突显了其营养价值。
- 特定的微生物接种剂，特别是Azotobacter chroococcum (MTCC 3853)，显示出在不损害植物或水生模型的情况下生物降解PET微塑料的潜力。
- 研究发现苹果醋和甘蔗醋对黑克豆的荚腐病有有效的控制作用，其中苹果醋特别具有作为环保选项的前景。
Frequently asked questions
What is Black Gram?
Black Gram (Vigna mungo) is a plant documented in FolkKB's traditional-medicine reference, drawn from sourced literature and cross-checked against the evidence.
What does the scientific evidence say about Black Gram?
4 sourced findings are recorded for Black Gram; the strongest carries evidence grade D. For example: 研究发现，共生真菌对不同绿豆基因型根部损伤线虫群体的影响具有变异性，在某些但不是所有基因型中降低了线虫的数量。
How strong is the evidence for Black Gram?
The strongest finding for Black Gram carries evidence grade D — preliminary or traditional. Grades run A (strongest) to D (preliminary or traditional).
Is Black Gram safe? What are the side effects?
No major safety issues are recorded for Black Gram in our sources, but the data may be incomplete. Consult a qualified professional before use.
Does Black Gram interact with medications?
No drug interactions are recorded for Black Gram in our sources. This does not rule them out — check with a pharmacist.
What are the common names of Black Gram?
Black Gram is also known as: Чёрный маш, Haricot urd.
Is Black Gram a proven treatment?
No. FolkKB is informational only. Traditional use and early findings are not proof of efficacy or safety — consult a qualified professional and never self-treat.
来源
- T2 Evaluation of organic vinegar treatments and black gram [Vigna mungo (L.) Hepper] genotypes for the management of pod rot disease caused by Fusarium humuli. literature abstract metadata
- T2 Variable suppression by mycorrhiza of root-lesion nematode Pratylenchus thornei reproduction among mung bean genotypes has implications for phenotyping. literature abstract metadata
- T2 Profiling functional metabolites and minerals of fortified food black gram Vigna mungo (L.) hepper. literature abstract metadata
- T2 Microbial Inoculant-Driven Degradation of Microplastics Associated With Garbage Environment and Assessment of Degradation Product Toxicity. literature abstract metadata